Salt Bread Roombutter

At first glance, it looks like a classic roll—but once bitten, a smooth, creamy roombutter center is revealed, melting gently into the soft interior. The golden crust gives way to a velvety richness that’s both savory and indulgent.

The filling is delicately salted, complementing the bread’s tender crumb and adding a satisfying depth without overwhelming the senses. The buttery notes linger just long enough, leaving a finish that’s warm, round, and comforting.

This version elevates a simple bread into a subtle indulgence, perfect for a quiet tea, a thoughtful snack, or an anytime treat when only something just a little special will do.