Sagu Keju is a beloved traditional cookie known for its light, delicate texture that melts effortlessly in the mouth. Made from fine-quality sago flour, premium butter, and aged cheddar cheese, it delivers a soft, savory flavor that feels both nostalgic and refined.
The subtle aroma of sago blends beautifully with the richness of cheese, creating a taste that’s gentle yet distinctive. Each bite carries a quiet depth — airy, creamy, and just salty enough to leave a satisfying impression without overwhelming the palate.
Often served during special gatherings, Sagu Keju brings a sense of comfort and celebration. It’s a treat that invites sharing, perfect for moments of togetherness or simply as a tender indulgence to enjoy slowly, one bite at a time.
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